Thick burgers made from scratch. They don't skimp on the bun or toppings. Food comes first.
The el niño is next on my check list. This place has a latin american influence, so i want to check out a burger with pickled onions and pupasas instead of buns.
Had the bulgogi burger, it was a sweeter variation than what I expected and needed a bit of hot sauce for my taste. Next time i'll add jalapeños