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  • Decided to try this new place based on reviews. Ordered the Eggs Benedict this morning. The two eggs were poached perfectly--but cold. They were sitting on top of a melange of unseasoned mushrooms and chopped tomatoes which was on top of something simply unidentifiable.It looked like a piece of soggy cardboard. It was literally unchewable .I spit it out and I called the waitress over to ask her to identify it and she said it was half a croissant. No way. This did not resemble or taste like anything in the bread group. The Hollandaise sauce was watery and had way too much lemon. Not anything like Hollandaise, it was not as good as the instant Hollandaise in an envelope you get from the grocery The hash browns were frozen from a box and also cold. I left the entire mess on my plate and the waitress picked it up with my check without comment. My companion had two pancakes with maple syrup. He said they were o.k. but not any better than Denny's. Also not a fan of the mile high industrial chic ceiling which makes it impossible to carry on a conversation because of the noise. I can't remember when I had a meal so bad I left almost all of it on the plate.
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