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| - Pizza, atmosphere, music = 4 STARS & great (overpriced though)! Service is another matter = 2 STARS with a sever too cool for school, & kind of rude. We Sat at the bar and bartender (our server) acted like she couldn't be bothered. We Came from a concert at the Smith Center and would have loved kinder service. Prices kind of high here as well. For SAME pizza in Chicago and at a cool place not a dive,
cost is $14.50 for a 16inch, chez, sausage, cracker thin crust. Here, the pizza is a ridiculously high $ 23.00. Sure, I'll go back for the Sam Giancanna pizza and pray not to get the same service. After all, it's very hard to find Chi town type pizza in Las Vegas.
UPDATED!! 8-10-14: Changed review from 4 stars to 1. Would give it zero if I could. Went last week with a party of four to have pizza and the pizza was the WORST I have EVER had; & being from Chicago, I fancy myself as a pizza expert. My usual, the Sam Giancanna, was TERRIBLE! Ordered a large. It came out BURNED... Not just sort of crunchy, but BURNED!!! It was dry, black on the sides & bottom, burnt!! I said to the waitress, "you're serving THIS with pride??!!! Please serve us another as this pizza is terribly burnt". She did, thankfully. But alas, the second pie was BURNED!!!!! AGAIN!!!!! Could not believe it!!! We tried to eat a few slices, but left almost half the pizza. When asked if we wanted to box the rest, I declined, and was disgusted. I ALWAYS either finish the pie, or take the rest (GOOD pizza is even BETTER cold). I didn't complain further, because why bother, knowing this was just a vulgar display of bad service and bad food. I can't believe this place is as trendy and busy as it is. TOURIST TRAP for sure. In my first review, I discuss the bad bartender service. Here, the awful food. Just because you're in the now trendy downtown district, you shouldn't take it for granted that you might have discerning customers!!!!!!! Your pizza is indeed like eating PIZZA ROCK. JUST LOOK AT the pictures customers are posting!!!!!!! 99% of them ALL THE CRUST HAS A LOT OF BLACK, BURNT edges. THAT IS NOT CHICAGO, or good pizza people!!!!!!! That is BURNT PIZZA that is dry & overcooked!!!!!! Hellloooooooo. Being a newer restaurant, doesn't give you card Blanche to rip people off. And THAT IS WHAT YOU ARE DOING, RIPPING PEOPLE OFF! SHAME SHAME. God help GVR. (Hear they are opening a branch there. Dumb move GVR). I for one, Will NOT be back or recommend. Surely, you'll close with food and service like this! How couldn't you!!???!
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