Its a convenient location close to Spadina or Bathurst Station. This place is open late (2AM). The service is very quick and attentive. The menu choice is quite extensive. Its not too expensive and the price is quite good for the location.
Ordered some maki rolls since we were hungry and two orders of sushi.
Got the Tobi-Zura which is flying fish roe with quail egg. Its a nice experience, but really not much going besides the presentation of this dish.
We also got the Uni sushi. If you're a fan of creamy light sweet taste, then this is for you. And for the price its good.
Got the spicy tuna roll (lots of rice). It was okay.
Got the Oyster roll with tobiko. This tasted pretty nice for a first time.
Got the Canadian Roll (lobster claw meat with cucumber, asparagus and mayo and smoked salmon). This was alright, but a little bland.
Got the Spicy scallop roll. This is bland taste, but we like scallops, so its fine.
Got the Fusion roll which is the most tasty roll out of all. Its a california roll integrated with torched fish on top with some light soya sauce and green onion.
- The taste of this dish is definitely highlighted with the torched fish on top of the roll and a little with the sauce. And its ($9) so its pretty fair for 8 pieces as well.
All this came to $60 with tax and tips for two ppl. You get complimentary salad and miso soup and ice cream at the end.
Would go here, b/c there's many options and its open very late!