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  • Went here on a Tuesday night due to Groupon purchase with a party of 4. It was a slow evening but I was still surprised of how the restaurant filled up by the end of our meal. I reserved beforehand and we were brought to our table promptly. The waiter took awhile to get to us but he was very nice. He probably also needed some presentation lessons of the menu but we didn't really care. The atmosphere was lovely too. The party of four ordered: Fresh Grilled Veggie Salad (so-so, sauce was good) Green salad with goat cheese and hazelnut (cheese was good; they just wanted some veggies) Fresh mushroom bruschetta (I expected more from this, it was so-so) Fresh salmon tartar with capers (I'm a big fan of tartar, and this was delicious) Traditional Spanish ham fritters (a big surprised - it was pretty good!) Classic Spanish potato and onion omelet (the sauce that came with it was heavenly) Spanish Sausage with potatoes (this was one of my favorite dishes! I thought it was be just mediocre, but it surprised me in everyway!) Beef shish kabob ala parrilla with onions and peppers (it was okay, only one stick so i wasn't too impressed) Filet mignon medallion with mushroom sauce (DEFINITELY get this! We got it cooked at medium and it was perfect!) and the Chocolate coffee layered cake (contrary to what others said, this was also really good! Not too sweet, it was gone within seconds - loved it!) SO, what I would recommend: salmon tartar, ham fritters, spanish sausage with potatoes, filet mignon, and chocolate coffee layered cake. I would come again if I crave tapas!
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