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  • PF Chang's - they've finally expanded to Toronto. I've gone on multiple occasions to both lunch and dinner. LUNCH: There's a fair amount of people but you don't usually have to wait for seating. I tasted the following during lunch: a) Honey Lemon Chicken: Excellent until I realized that the plate contains over 1000 calories for one lunch portion. b) Moo Goo Gai Pan: It was edible but at times, I felt that some of the chicken tasted sour. I don't know if it's supposed to be part of the flavour or if it was just ill-prepared. Needless to say, I think it was just part of the flavour because I was fine later in the afternoon. DINNER: There were a LOT of people on the Saturday night I went and I waited 1.5 hours. Totally not worth the wait. My friend and I ordered some noodles (that were supposed to be crispy) and ended up tasting stale. We had to send that back and got a lo mein instead - which was OK. I got a Dali chicken and that is on a 8/10 spice scale. It was OK but not the greatest. Everything was super mediocre that night and definitely not worth the 90 minute wait. Honestly, a lot of PF Chang's are located in the boonies in the States where there isn't a lot of Chinese food accessible. We in Toronto, are filled with authentic Chinese food, for a much cheaper price. PF Chang's is not the real deal. It's fancied up fake Chinese food presented in a nicer way than your average fake Chinese takeout and maybe tastes a little better. The two stars are for ambiance - the decor is great but the place was really quite loud on that Saturday night. I don't know if it's because it's new or if it's because it was a Saturday night - it's just not worth the hype. You're better off going to Linda Modern Thai for Asian cuisine. They are down to earth, love their job, and take pride in their food - unlike PF Chang's - which is pretty much the McD's of the fake Asian food world.
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