Considering I live around the corner and eat here all the time, I can't believe I've never given them a shout. They are dependable for a good meal and stiff drink. I thoroughly enjoy Tuesday Bacon nights (where they give out baskets of bacon at the bar or you can get them to your table for a buck) and any and all swag from the tap takeovers they host. It's a good Shadyside crowd and full of familiar faces that don't suck to chat with. Their mac & cheese is crave worthy, as are the pulled pork sliders and the calamari. Their menu is fun to read and has something for everyone and the atmosphere is relaxed and cozy. The bar area gets a little crowded for happy hour but whatever, I like it and the big front patio in the warmer months is so clutch. Yes, sorry Regina George, but I'm still trying to make clutch happen.