Second time here for a business dinner.
If you want straight up, authentic Japanese cuisine, this is the place. No California volcano fusions rolls here. For ambience, i enjoyed the tatami room concept, conducive and suitable for business dinners.
The food just kept coming, the highlight was the sashimi; fresh and served on top of lovely porcelain bowls. They had this prawn dish which was cut butterfly together with the head, very interesting concept.
Makes you feel like you're in a sushi place in Okinawa.