| rev:text
| - HEAT WARNING, BEWARE!! This was my first visit to The Perch. On a day well over 100, we didn't think we would want to sit outside. So we opted for an inside table by the bar. As soon as we walked through the door, we could tell it was very warm inside. The only air circulating were a few small fans on the ceiling and they were not helpful. I could see air-conditioning vents or swamp cooler vents, but apparently they were not turned on . Then I was served my beer, and this is what the waiter said. "Here's a warm glass with a cold beer". (beer was in a can). Didn't think that helped the cause. There was never an explanation of why it was so hot in there or an apology. The ice in our water glasses melted so the water was hot, the beers weren't that cold either. We debated if we wanted to stay and order food, we did. We we had an order of garlic, herb tater tot's with goat cheese on the top, very, very good. The large order is way too big for four people. We also ordered fish and chips, a grilled cheese, a macaroni and cheese, and a grilled shrimp salad. The fish and chips and grilled cheese came with tater tot's, so that's probably the reason why we didn't eat all of our tot's. The food was very good. I would totally recommend this place during the winter. As we left there was a ton of birds making all kinds of noise, not sure if I would ever sit outside with all that racket. It's kind of hard to find, the street is very small basically an alley . The parking lot is not so plentiful. Judge for yourself, go over there and see if you like it. Just not in the summer!!
*Owners!! Get your AC fixed, this is AZ!!!
|