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  • What a jewel in disguise!!! We randomly stumbled on it, while driving by. Everything on the menu is different, surprising and exciting! Like pig tail tacos??? Whaaaat???? Or duck liver tartare?? a bit scary, but it turned out to be delicious! I had the lobster roll and the pain perdu. The lobster roll was made with a pan fried raisin bread which was deliciously caramelized, it gave the roll an extra kick and surprise! Also the roll was accompanied by popcorn!!! How fun is that??? All in all, I would recommend this place. However, the only thing that was a bit bizarre for me is the dead fur of a boar- just lying around, yaaaaaaaaks!!! Do not wanna see that!!! Oh and also- not a fan of ketchup bottle as a soap container in the washroom, whyyyyy??? Whyyyy??? Kina a bit creepy, but I guess some might find it innovating :)
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