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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2010-12-03 00:00:00 (xsd:dateTime)
itemReviewed	Casa Imperial Fine Chinese Cuisine
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	This place sets dim sum standards. It used to be an fancy white restaurant, but then the asians took over. Brap brap!! But, do not fear 'cause the food is really good here. No lie. Man, I remember coming here when it first opened and their menu was most likely last-minute without spell check edited by an 80 yr old china man straight off the boat. I'd always get a good laugh at that. NO worries though, the menu has been edited with almost no or little errors now. But on to the show stopper, the head knocker or the drool starter..? FOOD. DIM SUM. The works. These guys set the standard for asian dim sum. Seriously, everything has their own distinct flavour that is just delicious. The BBQ pork has some pinenuts which is different and tastes amazing. Flaky, flavourful, and piping hot. Also the clam congee is SO good. The congee absorbs the flavour of the clams and vegetable ingredients and just makes it taste so fresh and gives it a natural sweet flavour. Amazing. Also, their pan-fried sticky rice has SO much ingredients it's crazy. Each bite will leave you a variety of either sausage, mushroom, green onion, etc. These guys do not cheap out. ALMOST FORGOT, order the mango dessert if they have it, (Menu sometimes changes) it's so fuckin' good. Chewy texture with fresh mango taste. The service here is great. But then again, we've been here since it opened so like any asian place if you're a regular, you will get genuine smiles, immediate discounts and attentive staff. But, I remember the staff were always very nice. Overall: You get the idea.
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Isabella

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