Food was ok! I ordered a Monfongo which came with bits of bacon. yes i said it.. "bacon". they would go out of business real quick in nyc. no true dominican would ever accept that.. stop trying to cut corners and make every single meal authentic with quality ingredients..
Also the sauce needs to be reworked, to watery and not enough flavor.. Also what's up with those prices?! if you want people coming on a regular bases, you need to bring those prices down a bit.
I'm truly writing this with good intentions, because you guys have potential, as there's not many spanish restaurants in chandler.