I ate here right after flying into Toronto and stopping at the hotel. We had to wait for about 10 minutes, as the place was completely packed. That being said, when we did sit down, we had to wait awhile to get service. However, once he came, our server was fantastic! He was funny and gave great suggestions to the kids at the table. I ordered the eggs florentine, which was delicious. My only complaint was that the side "home fries" were undercooked. Seriously? What kind of breakfast place undercooks potatoes... especially since it comes with at least half of their dishes. Anyway, this is a cool little place to try if you're by Yonge Street.