Happy Hour is what lured my friend and I in here. It is everyday from 5:30pm-7:30pm and reverse from 10pm-2am. The drink specials are nothing spectacular, but the food is decent.
There are multiple selections of fried food items and a wedge salad for the "health weary" individual. My friend and I started with a sangria and a Guinness. The sangria was more like juice. It got me to think about what places made a good version and lead to the urge to just make my own. So few places have a wow inducing version and it is so easy to make.
When we flagged down our bartender to order food; we got the pigs in a blanket ($4), mozzarella squares ($4), and the signature PBJ dessert ($6, not on the happy hour specials). All three items were delicious. The strawberry jam for the fried dessert was odd. It just tasted like a sweeter and fruitier ketchup. Stick with the chocolate.