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  • Went during Restauraunt Week here in Las Vegas and the food was delicious. Although we were suppose to get the quail, they had run out and replaced it with prosciutto (reason for 4 stars because it was mighty salty and not equivalent to eating quail). We had the grilled kobe beef sirloin which was delicious. The diver sea scallops were tender and moist. The dessert was melt in your mouth good.
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