rev:text
| - I've been coming here every so often to get my noodle fix ever since they've opened. Inevitably, this place gets compared to Deer Garden a lot because of the similar way of ordering noodles. One difference about Chef Papa is that they offer the Japanese-style soup bases that Deer Garden does not have. I've always found that service satisfactory here. As a customer, as long as you're quick and to-the-point, the service will be too in return.
Upon exploring the noodle menu, you have to understand that there are 3 tiers of soup bases, higher tiers will offer more base ingredients - which is totally worth it because the included half-boiled egg is made to perfection each time. I'm impressed each time because both their soup base and ingredients (even though I think they're ready-made?) are presented at a consistent good quality. My soup noodles never fail to steam, and the chashu is always soft, tender and juicy. My special mentions are their signature Chef Papa Fish Puffs, the Japanese Chashu, and their Half-Boiled "onsen" egg.
I have to appreciate the variety they offer here because it's not all about noodles, they also offer rice, sizzling plates, pho and many small snack items such as Taiwanese popcorn chicken. During the afternoon tea time period, you can get a decent sized snack here for an affordable price. If you've got a friend who's not really in the mood for noodles, well they've got options here.
One huge yes factor for me here is that all items comes with a drink. My fave HK style milk tea, is a solid 5/5, to pair with my noodles or to take-out. Mmm! PresoTea is a partner here so you also have that option. I never hesitate to suggest Chef Papa as a place to eat and chat with my friends. They've got a lot of options and I've enjoyed every visit here.
|