We loved dining here last night. We were there for happy hour, which was a steal. There cheese curds are our new favorite, best we've ever had and a bonus for people with dietary restrictions - they gluten free! Our original brandy old fashions were great as well and came in a decent sized glass. Our waitress, Holly, was the nicest and most tentative. She gave us lots of great suggestions. For our entrees we had the pork tacos and the Thai peanut chicken. I found the tacos to be delicious and they came with fries (or frites). The Thai peanut chicken had a bit of a kick to it which holly warned us about. She recommend we have the chef leave the sriracha drizzle over the top of the dish off. We was good for us but definitely still had a kick. When our meal was done Holly asked if we were going to go downstairs to check out the Speakeasy. We hadn't known about it but took her suggestion to try it out. It's open on Fridays and Saturdays. To get down there you have to find the correct book in the bookshelf for the door to open to the downstairs. Once downstairs the owner Dave is a hoot and makes every drink personally for you. There is no drink menu down there. It was a lot of fun!!!