We went there for a friend's 40th birthday and had reservations for 15 people. We arrived on-time to the packed restaurant however we're not seated for about 15-20 minutes. The buffet at the back of the restaurant is pretty good with a wide variety of vinegary salads and a few hot items like Mac n cheese, lasagna and curried veggies. The show stopper was the meat- when you could get it. I found that the waiters would runout of meat mid-way through our table but not start back at the same spot after getting more from the kitchen. This left the unlucky few people at the end of the table without anything to eat. We were also brought some cheese buns but they ran out and half of our table went without as they never came back with more. We also felt a bit rushed at the end (despite them starting late) because there was another large party after us.
Most staff seemed to be ok and worked well under pressure (it's a busy place) , but there were some staff who were clearly making it apparent they would rather be somewhere else.
As for the quality of the rodizio meats- they were fantastic and delicious. The grilled pineapple was amazing.
To sum it up- the food is good but the service needs work. I took off two stars just for that.
I'd suggest trying out a different location before this one to see if the service is any better.