Went here again with a restaurant.com coupon, since we were staying at this hotel. My wife and I both the 8 oz. Wagyu beef ribeye this time. Mine was a bit overcooked but not too badly.. my wife's was done perfectly and it really made a difference.
I was more excited about the bleu cheese scalloped potatoes and the duck spring rolls.
I'm sticking with 3 stars, but I think my wife would of given at least one more.