There is always a line of people getting take-out when I go to Sushi Bong. People really seem to love this place, but I feel like it must be more for the quantity than the quality...? I find the fish just okay; it's never particularly fresh and sometimes my sushi/sashimi looks like a questionable end piece of the fish. But the portions are quite large. I always end up over-ordering because I think to myself, "one roll can't be enough for one person" but yep, it always is. All the rolls I've ordered are eight large pieces each. I do particularly like their spider rolls (both quantity AND quality) and the unagi roll. I think the way to go at Sushi Bong is to order rolls and not sushi/sashimi pieces.
There is no room for seating inside Sushi Bong. Well there are two or three tables, but they are always full and you will never get to sit down, so plan on taking it to go!