I attended Egg Bae's Grand Opening Event today, arriving about 1/2 hour before the 9 am start. There were only 2 people who arrived before me so I was the 3rd person to order, and I chose their Seaside Bae which along with their other Bae choices was comp. for the 1st 50 people to order on their opening day with the purchase of a hash brown. Everything was delicious: the sandwich was filled with a pickled vegetable, onion, eggs, salmon and potato chips(!) and even the bun was scrumptious. When biting into and tasting the salmon, I literally felt like I'd been transported to the seaside, it was that fresh-tasting. The hash brown looked and tasted so crisp and flavourful.
The service was quite friendly and I was pleased that after I finished my meal, a Staff Member asked me what sandwich I had chosen and how did I like it? The décor of the venue is quite bright with colourful murals, pillows and paintings abundant. It's a fairly small venue which of course is typical for the Kensington Market neighbourhood but - also typical of many other neighbourhood venues - they have a small patio; theirs is a front patio which gently slopes toward the sidewalk. I highly recommend stopping by and I definitely want to go back and try one of their other sandwiches sometime.
Thanks Egg Bae for the great introduction to your venue on Opening Day.