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| - We've had pretty lackluster pizza from most places in Vegas; this one is our new favorite. It's our new go-to delivery on lazy afternoons, which we have been grumpily devoid of since moving from Chicago. Crispy pepperoni that turned into the little cuppies, and the thin crust was that perfect floppy-foldable-yet-firm new-york-style joy that is yeah, sure, a little greasy, but in all the right ways. Contained to cuppies of pepperoni, for example. (If you wanted health food why did you order pizza?!)
It's simple, classic pizza done right. No fancy frills or pears or foie gras or hootenanny, just the basics, proper.
Sauce has lovely flavor (seasonings other than "canned tomato"! What a shock), there was a great distribution of toppings, more rather than less, the cheese had actually been browned under a broiler for a few seconds, so it wasn't flaccid and white and gross, but rather a lovely gold, and the edges of the crust had the perfect amount of chew. There was enough there to allow structural pizza integrity, but not so much you had a hoagie bun left over after eating your slice.
My husband is crying with joy, and claims to be "now angry at all inferior pizza".
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