Him: Can we go to Sho for dinner?
Me: Fo' Sho
Hahaha, ok ok, that was my one Dad joke for the day.
I'd never been to Sho before, and since it was my dinner date's fave sushi restaurant, I happily agreed to go.
I was surprised at the fresh, thich cut sashimi we got considering we are in landlocked Alberta! And I appreciated that the sauce for the agedashi tofu was served on the side instead of in the bowl with the tofu (which most places do and you get a soggy mess).
The fire dragon roll legit comes out with actual FIRE. You need to get it, not just to see a flaming dish (it is pretty cool) but the spicy tuna, unagi and volcano sauce with the added crunch of tempura crumbs is an texture and flavour bomb you need to try.
I was quite impressed with Sho, and look forward to future dinners here!