Have not been here in a while but settled in on it. The service was decent. We got the Calamari Frititi which was standard, some were thought to be squid was actually onion rings. I got the Steak and Sushi, presentation was rather nice, the sushi was tasty but I could not agree on the steak, pre-cut and the broth/sauce was slightly awkward. Maybe the idea of it was to be like a Tataki dish but slices were a bit thick so I had to cut it again and dip it in the broth felt like a beef fondue! The wife got the Bistro Plate but did not seem any different than Chicken with coleslaw and fries. Chicken was slightly dry and slightly bland. Cannot say I'll be back too soon, hopefully a menu change will occur before then.