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http://www.openvoc.eu/poi#funnyReviews
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  • Let me just get to the point on this one! It was the bomb-diggity dot com! My first telephone contact was with Stefan (restaurant manager) for reservations. He was quite polite and accommodating on the phone, when we arrived at the restaurant, and when he came over to check on us during the evening... way to go handsome Stefan! Me likey the attention! This is our second visit, and our second go 'round with the warm crab dip appetizer. It's soooo delish, laced with quite a bit of blue crab, and topped with melted cheesy Parmesan goodness... yum! However, my eyes did wander over to notice a neighboring guests noshing on some rather delectable looking calamari... note to self to have the calamari on the next visit! My second course was a battle to choose between the Baby Arugula and the G's House salad. Alas, G's House won out and it was on the money, especially when ordered with extra apple slices. My entree of rack of lamb (4 chops) was served up succulent and moist, accompanied by the potatoes au gratin. My compliments went to the chef because my "a little done with still some pink" request came back perfect! Wait service from Aloma was on point! She had great suggestions, offered truthful information when asked, had the right amount of conversation, and was quite attentive throughout our long overstay... Me and the bestie were dining, chatting, and keeping tabs on the SNF game via our cellies! Yes, cells out and in use, at the table of a fine dining establishment... whaaaat??? Seriously! It's the playoffs!!! The #1 Jets fan shared the crab dip, opted out of the green leafy stuff, and ordered the braised beef short rib with sour cream mashed 'taters. The generous portion of boneless beef was tender and covered with just the right amount of sauce. She was quite pleased with her meal and longed for seconds! Indeed, her meal was the perfect prelude to a victory over the Pats! And the perfect set-up for my Steelers! No room for dessert this time, as I had my carryout container with my 3 remaining chops in tow. But second note to self is to save room for Mom's apple cake (a la mode, of course), and/or the peanut butter cheesecake that I have been oblivious to, on the next visit to this Midtown gastronomical phenom!!! Loves it!
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