went here on a sunday night for my cousins' bdays. we had reserve a table for 8 so waiting wasn't a problem. I had been looking forward to eating here for the ayce portion of both sushi and kitchen items
i was fairly disappointed. the sashimi (tuna, salmon, octopus, butter fish) were very fishy and i thought it was just a fluke but when i ordered a few more, they were also fishy as well
the good thing is that they have plenty of kitchen + dim sum items. the bad thing is that they weren't that tasty. the sui mai had no flavour, the beef ribs were dry, the salmon teriyaki was overcooked, the fried udon was too sweet, the dumplings were bland, etc
i really enjoyed fried squid however. it was crunchy and had a good flavour to it. my most favourite item here was the coconut ice cream! strong coconut flavour and very rich and creamy