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  • My wife and I went on a Sunday evening. First time, but it won't be our last. From appetizers to dessert, it was absolutely delicious. Started out with some drinks and fried calamari. Do get the fried calamari because it was a large portion with tentacles too. Sauce was great (had a little spice to it) and the calamari was just nice and crispy with a light batter. I ordered the Paglia E Fieno Alla Toscana. All I can say it was soooo delicious. The noodles were hand made and the sauce was tasty. Mushrooms, onions, prosciutto and pancetta, tomatoes. My wife had the Penne Al Salmone and that was very delicious as well. For dessert we shared cannoli and tiramisu. Both very good. We like to shop around for cannoli's and these rank up there. The service was great and the decor of the place is very nice. Overall, we really enjoyed our meal and drinks. Prices were competitive and reasonable we thought. Definitely coming back and telling everyone.
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