This place is almost five stars for me. I love the old time feel, complete with underground milking tunnel connecting the two buildings.
The hand muddled Korbel old fashions are perfect!
I had the fish combo (available Wed or Fri) with the cheesy potatoes, a must. Combo comes with baked and fried cod and fried perch. Plus slaw and all the bread you like.
Save the sub-par service we had while dinning, this place is great!