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  • Bar Volo is a relatively new destination for beer enthusiasts. They have one of the most extensive selections of micro/nano brews that I've seen. They have more than a 100 Belgian, Quebecois, and American craft beer bottles, about a dozen on tap, and a couple of house ales. The house ale recommended to us by the waiter was incredibly tasty, complex, and fragrant. Consider Radishe du Cheval when you're there. The atmosphere is intimate, dark, and a little on the stuffy side in my opinion. I find the patio to be far more laid-back. What I like about this place is their selection of unique appetizers. I was very impressed by the charcuterie platter. Five different cured meats (I believe they were porchetta, boar prosciutto, calabrese, and caribou), olives, pickles, mustard, and pretzels arranged on a wooden board. With all of that said, this place has yet to stand the test of time, as most great bars should.
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