Been wanting to try this place so we stopped in early on Sunday for breakfast (kudos for being open on Easter). Quirky decor kind of sports bar meets industrial but very welcoming. Greeted with 'please seat yourself' so we took a center hightop table..not super busy and our orders were taken almost immediately-$2 mimosa (more Kudos) and ice cold water served up quickly. Food took a bit longer than it probably should have and was pricey but pretty good...that's where the kudos end.
Even though we were sitting right in the path of the server going in and out to patio and to other tables, no one ever stopped by again once the meals were delivered. We needed refills on the beverages and I would have happily ordered another drink but no one stopped to check on us. Sure there was a flurry of like five tables come in over a twenty minute period, but others were finished and leaving as well... apparently that was enough to put the server and bartender in the weeds.
So after chewing on the ice to wash down my eggs Benedict we sat another ten minutes with dirty dishes and empty glasses watching the guy bus empty tables but never look our way. I finally asked for the check and the bartender dropped it off apologetically.
Hmmmm really want to like this place but the lack of service killed it for us. For the price, I expected more than drop and run. Seems like an easy fix if they add a hostess to control the influx and help bus and refill drinks. Anyway maybe they were just running too thin on a holiday, so I might reconsider and see if service is better next time. Cheers!