We tried the Friday night seafood buffet, which seemed like a better deal than the other ones on Fremont St. We also got another dollar discount for joining the players club at the casino.
The cracked crab and oysters on the half-shell were outstanding, and we definitely got our 21 bucks worth on that alone. Both were seeet and fresh. However, the rest of the buffet was not very good. The fried foods were overcooked and tasteless, sushi was nasty, desserts were generally disgusting, even the stuff they didn't make there, like eclaires, were dry and inedible.
I would say - if you are a big fan of crab and oysters, go for it. Eat nothing else but big piles of shellfish. Get your money's worth of those, then leave. I had five plates of crab and at least a dozen oysters! Avoid the rest.