Visited on opening weekend and couldn't be more impressed! But I wouldn't expect any less from the crew that brought us Una Pizza and Ox & Angela. The space is beautifully designed and very inviting. They offer a family style experience where sharing dishes is recommended, our server suggesting we order 2-3 dishes per two people. There was lots to choose from on their menu and was sectioned off into Vegetables, Meat & Fish and Sides. Our group of four decided to order two dishes from each section, and the food was delivered to our table as it was ready from the kitchen. Highlights from our meal included the Mash (fried egg on top!), Brick Chicken (the sauce, what's in that sauce?!), and the Spaghetti cacio e pepe (I might dream about this pasta until I can have it again). We also indulged in their Coconut cake for dessert, which was easily sharable between the four of us. Overall our group was very pleased with the whole experience as the service was great and everything ran so smoothly that you would have never guessed they had just opened. As well, the cost per person at the end of the night was about $40, which included a $12 cocktail! So the value for the quality of the food you get is incredible.
What a great addition to the Beltline/Victoria Park area! Can't wait to go back and try more items on their menu.