Came here for lunch on a work day. The inside is nice, kind of like a family style restaurant for sure. Tried the mixed grill shish kebab with pork, chicken, lamb and lula. I thought everything was a bit dry besides the chicken. I've definitely had better. They have the grill outside and smelled really good. Nice patio area to sit. Tried these traditional Georgian dumplings, which looked like giant Chinese soup dumplings which were interesting. Found the skin too thick and too little meat. Also tried the Hachapuri pastries which are Georgian puff pastry filled with cheese. It was delicious and very good but really filling, I couldn't have too much of it.
Overall the food is good but the service was chaotic at first and the waitresses were confused and confused us. Seems like they were not very organized.