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  • I had almost completely forgotten about the place, but oddly enough this was the first restaurant I had ever been to in Pittsburgh. A graduate student took me here the weekend I came up to interview for my graduate program. The place is a great little hole in the wall in Oakland that is perfect for lunch or dinner. As a vegetarian, there were a bunch of yummy items on the menu that are relatively cheap. Here, though, I always go back to the falafel, which is incredible. It's good enough to prevent me from trying other stuff on the menu. Furthermore, the hummus/pita is another highlight. I know I can always stop in a have a good meal here.
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