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  • I was feeling all Goo-ey on Friday so decided to pay another visit to Guu SakaBar. I'll say that it's definitely fun, but I should maybe prime up at home before I come here because the noise doesn't do it for me until I gots a buzz on. 2 bottles of Sake in and I was having a blast! I always sit at the bar because it's more fun and more social. The Black Cod is to die for, although I'm not sure I remember it having bones the last time I was there. Seaweed and Tofu Salad had a delicious sesame dressing and qualified as a much needed vegetable serving among our gluttonous choices. Always incredible is the Deep Fried Brie with it's ooey-goo-ey goodness flowing forth from the breading when you crack it open with your chopsticks. Deep Fried Chicken was okay, but nothing outta this world. Beef Tongue was soft like buttah with an exceptional beefy flavour and topped with bean sprouts and green onions. There were several birthdays and we sang along with everyone else. My friend, who lived in Japan for 4 years, advised me of clever things to say in Japanese to the cooks. I though this was funny until she told me that I had said " I want to ride you." I looked at the cooks and said "bicycle?" to which they roared. Guu SakaBar is a great place to celebrate and kick back after a long week at work and get your drank on. It seems to be a popular spot for birthdays, as well. Definitely not a good choice for a romantic dinner cuz there's no way you're going to be able to converse or have any privacy. I take stars off for the fact that they kicked us out of our seats after 2 hours. It was almost 10 pm and there were lots of open tables. We would have been happy to order another bottle of sake or some additional giant Sapporos, but were not permitted to do so. I get the policy when they're busy, but it was their loss. Overall a solid good time!
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