This sushi spot is a pretty awesome little jewel. It is tucked away off of the highway frontage of I-17 and Northern. We arrived just before the 8PM Happy Hour started and boy was this place packed. At first we were not sure we were going to stay but we walked inside and saw how packed it was and saw large platters of sushi going out to every table. We were sold! This place is not in the best of neighborhoods so we were a little skeptical, especially of sushi. However, we were pleasantly surprised. We got the Aloha roll (which was a bit fishy tasting), the Hollywood roll which was my fav, teriyaki chicken and rice for the kiddo (which was excellent), a sushi and sashimi (raw slices of various fish and octopus) sampler platter, a la carte yellowtail belly meat sashimi (which is my all-time favorite cut of sushi) and it was a high quality and done right here (to give the melt-in-your mouth effect). We also had a roll that had predominately fried elements to it which was the bf's favorite. For dessert, they had cheesecake tempura that I had to try because it sounded interesting and I've never had that before. This was our least liked dish. We would never get it again because there were ice chunks in the middle of the cake and it taste like frozen cheesecake from the box with tempura on in a flashed in the fryer, with strawberries on the side then drizzled chocolate syrup. 2 rounds of saki-bombs were fun as well.
Overall the price was great and the food was really good. This will be one of my new Happy Hour spots.