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http://www.openvoc.eu/poi#funnyReviews
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  • After realizing that Banjara didn't have a buffet anymore (and outrageously priced a la carte), we went to Chef of India as we were both craving Indian Food. I believe the price is $11.99. They had a very good selection between curry meats, salads and desserts. I especially liked their tandoori chicken. It was great. Verdict: My new go-to Indian buffet in the Yonge/Eg area.
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