Saku's unagi don is glorious.
Generous fillets of tender unagi basted with sweet teriyaki sauce on a bed of steamy sushi rice (known as "shari"). The rice is of superb quality and Saku does such a good job in preparing it as well. Each pellet retains its distinct individual identity and is perfectly vinegared to give just a hint of sweetness. The unagi meat seriously melts in your mouth. Tbh, I was a puddle of happiness.
In my experience to date, this is the only restaurant that lavishly uses unagi. Huge stamp of approval on Saku's rice/unagi ratio. Bravo! Well worth the $17.00. Perfect combo of value and quality.
SPECIAL NOTE: Avoid making reservations online. Call them to ensure you get a spot - especially if you're considering coming here with a large group. 416 368 7258.