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  • It feels strange to adulate over a salad, However, the Greek salad here was spectacular; it had Greek olives (duh), Persian cucumbers, mysteriously perfect tomatoes, marinated red onion slices, and a HUGE block of fresh feta, I had my first orange wine here; I still can't tell you where it came from (despite looking at the label), but it was herby, dry, and very delicious. I would absolutely love to be here again with a full appetite to try the roasted chicken or the duck hearts.
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