Still as good as ever. Although I'm not sure the texting your order before you go thing works out very well. Sometimes they don't get your texts. It's ok since it doesn't take too long to get your order anyway. We've eaten our way through the menu and haven't come across anything we don't like. If available, I recommend trying the pickled vegetables and ask to see if they have any specials that day. Once they had a rabbit sandwich and it was divine! Also, the rye is hands down the best bread they have. It pairs nicely with everything (except maybe the Fluff n Nut).
We normally just eat in the car and hop next door to Art of Flavors for a sweet treat.