Have eaten here many times with my food adventurous friend. It has never disappointed us. Our favorite is the Parrillada with Red Snapper. When they set the hot pan down on the table we always tell ourselves we will never be able to finish it all. WRONG!! If you look very carefully you might see us licking the pan for the rest of the octopus. Staff is very nice! Even if there is sometimes a bit of a language barrier we all figure it out and always get what we ask for. Would and have recommended Mar Y Tierra to friends.