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  • This place is AMAZING. Noise level, it is loud fair warning. The food is DELICIOUS. I could not help myself but order more than I should have, I left full and extremely happy. I sat at the bar and got to chit-chat with Dorothy who was in charge of one of the stations, she was fantastic and since I was solo visiting Toronto for just a few days it was a nice pleasure to get some insights and her recommendations. I ordered: - Foie Torchon - need I say more? Perfect. Just divine. For $7 for a nice portion of foie, always, always. - Empanada - very tastey, served with a mustard-esque sauce which was an interesting choice. Very filled and the pastry outside perfect. I was impressed. - Korean Fried Chicken - you must get this, and seems to be a popular choice. Not the most inventive thing in the world but a perfect nom nom. - Steam Bun with pork - this was my least favorite but was still really delicious. Living in Los Angeles I have access to some really good Korean and other Asian-fusion foods so high standards but was still good. But compared to the rest I ordered it was not my top favorite. - All-Canadian Cheeseboard - OMG this was perfect, I LOVE cheese and let me just tell you, this cheese board was so well put together and the cheeses (which I cannot recall at the moment) were SO good. Presented beautifully. - Oysters - quite tastey, I love oysters so much and this oyster, not sure the variety it was but it was so fresh and served with just the right condiments to adjust to palate. I also had a few of their IPAs but they have a full bar too. I was highly impressed with everything I had and despite the fact it is a little loud in there, it was popping. I went in on a Tuesday night, I can't imagine how busy it must get on weekends. And the plus was it was 11pm by the time I wanted dinner so this was one of the few places open nearby where I was and I am SO thrilled I picked this place. I'd recommend it to anyone!
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