Just had a wonderful evening at the chef's table with a group of 8. Service was attentive, helpful and great. Chef Dante was there himself and was incredibly hospitable. We had a group including vegetarians and non beef eaters and those without restrictions. The meal was incredibly delicious for everyone. 7 course meal and each one was memorable. My favorite was spaghetti with basil and artichokes. Dessert chefs produced an incredible array of dishes for the last course. A great experience for a celebration and any other special night. Big fan of the restaurant and the people who work there. Always a wonderful night no matter where you sit or eat.