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  • Humble Pie is absolutely, stupidly delicious. We came here for lunch on Memorial Day, after seeing it a few weekends ago while we brunched at Tryst. All the patio/bar doors were wide open and we had a view of the giant wood-burning pizza oven. We decided to be fat (Hey, it was a holiday! MERCA!) and ordered the fries as an appetizer. Holy. The crispy, not-too-fat, not-too-thin pile of fries (Looks can be deceiving: The bowl they came in hid about half the order. So much.) were tossed in AMPLE amounts of Parmesan, red pepper flakes, parsley and lemon zest. I honestly could have made a meal out of the fries and left a happy camper. But of course we didn't. PIZZA! Continuing the fat theme, we shared two pies: The artichoke was covered with juicy 'chokes, caramelized onions, various diced olives and ricotta. The contrasting mellow ricotta versus the tangy-salty olives and artichokes was delicious. The potato and roasted garlic pizza was just straight up unnecessary. I mean that in the best way possible. The combo of potatoes and rosemary is just a tasty classic, while the Gorgonzola added a perfect POW (To be honest, I would have liked a slightly stronger Gorgonzola choice, but I know not everyone shares my sentiment). I would have liked the potatoes to be a teeeeeensy little bit more done/crispy, but that's really the only "complaint" I had, if you can even call it that. The crust on the pizzas was absolutely sublime. Charred underneath, flaky and crispy and almost...buttery? DIVINE. All in all, I can't wait to come back to Humble Pie. We need to try so many more of their pizzas! And their fries...once I get to the gym 84 more times.
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