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| - The negative aspects:
The food is bad. I ordered their ultimate steak and eggs. This place is named for their steak and eggs, so I was expecting to have a stellar breakfast before my drive back to LA. What I got were disgusting eggs, a very low quality cut of meat, and hash browns that looked and tasted like badly cooked shredded potatoes with a bunch of oil splattered on them.
I brought it to the attention of the waitress, who in turn brought it up to the manager. The manager spoke with me, insisting that they only buy the best type of meat. I knew better, as I've had steak and eggs in many different places throughout LA and SD. The only thing that tasted right was the toast, but it's pretty hard to screw that one up.
The positive aspects:
The customer service was on point. I was seated immediately, and the staff was very nice. And by nice, I mean they greeted me very warmly, and even expressed sympathy that I was not happy with the meal. I've seriously never been greeted this warmly by any restaurant staff member, so props to them.
Seeing as this was a one time occurrence, I will consider coming back here and trying out other dishes. Stay tuned for updates.
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