I came here twice for business meals. The first was a lunch and it was great. I enjoyed the Japanese Caesar salad, which was absolutely unique. It had chicken, which was beautifully seasoned with edamame and ginger. It was also a big portion. The server was bubbly and full of life.
The second visit was a team dinner in the private room. It was very classy and fun. We sat around a big table and the food was really good. I had the heirloom tomato to start and the salmon as my entrée. It was all great.