Located on Sahara off the strip, this is definitey an interesting restaurant to visit at least once. The decor and premise is unique and the maitre d' will gleefully provide you with interesting facts and history of famous actors or politicians who patronized the restaurant.
The basket of crudite, a basket of fresh vegetatble is a great feature of this place, allows me much fun of foraging veggies just like a bunny in a garden.
For starter i had the lobster bisque and pate du jour, which earned a 3/5.
For main course i had the fish du jour, which happened to be a swordfish last week, and it was okay. The grilled filet mignon on the other hand was delicious.
The gratinee of cauliflower was yummy, with the cheese crisps up on top with the bechamel sauce.
The chocolate lava cake was great, crispy outside with choco center oozing out from the inside.
Would like to return sometimes to try their special baby wild boar, an item you can request 24 hours in advance.
Although not the best dishes i have tasted in town, but definitely an interesting experience each time i visit this place.