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  • The hotel staff raved about this place saying it was not too expensive and was French food with Quebecois uniqueness. It is located in old Montreal and although the reviews raved.. I thought it was just d'accord. The place is posh.. and the wait staff reflects that. They had a snobby air about them where they seem like they are mad at you if you don't want to order a whole bunch of wine. Tried the crab appetizer since all the other appetizers that we wanted were out. It was good.. no way was it worth $18. Then we each had one of the main courses. He had the pig.. unfortunately, it was so saucy.. covered up the real taste of the food. I had one of the stews.. bone marrow.. no sauce at all.. opposite dishes. The redeeming part of the meal was dessert. We got some sort of cream that was good and served in a mason jar. Didn't thank us.. didn't even say bye. I think I could go somewhere else.. the food isn't all that.
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