If you want a place with great food, service, and a beautiful view of Las Vegas at night, this is the place. I was looking for seafood and was informed by Adam of the daily orange roughy special with scallops. It was probably the best roughy and scallops I've had since dining on the east coast near sea ports.
For an appetizer, I had the calamari. It was good, but I've had better. Next time I will pick a different appetizer as they offer many. I had the cannoli's for dessert. The filling is made in the restaurant, and it is very good.
They have an extensive wine menu too! I had a glass of Chardonnay for $9.00, and I thought it was a decent pour for that price.
Adam offered exceptional service, and I really appreciate when servers take the time to pack my left overs instead of placing a to-go box on the table. Thanks Adam!
The restaurant has a bar with televisions, a separate room for social functions, and outdoor seating. The entree items are between $25-$30.