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  • I guess the measure of any restaurant is how often you go back. Well, I first visited Black & Bleu a few weeks ago after it opened. It was good, not great. Went back a few weeks ago and something changed. The ribs appetizers are unbeatable. Steaks and fish are A to A+. Salads are on it. Service impeccable. Been back 5 times since I went there are a second time and I can see the crowds growing steadily. If you like a good social crowd, go to hang out in bar area on Thursday, Friday, and Saturday evenings. Great spot that's getting discovered fast.
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